Product Name: Milk Thistle Extract，Silymarin, Silymarine
Latin Name: :Silybum marianum (L.) Gaertn
English Name: Milk Thistle P.E.
The Used Part: Seeds ( Oil milled cake)
Appearance: Yellow fine powder、taste bitter with characteristic smell of silymarin.
Introduction
Silymarine is extracted from the seeds skin of Plant Milk Thistle, it is a yellow powder or crystal powder, bitter, it can be solved in Acetone, Ethyl Acetate, Ethanol, Methanol, it can’t be solved in Chloroform and water. The main ingredient is flavonoid substance of silymarine is silybin/silibinin, isosilybin/isosilibinin, siliehristin, silidinain
Available Specification
1、Silymarin Flavone ≥70%~80% UV, Not test silybin, It is extracted with Acetone
2、Silymarin Flavone ≥70%~80%UV, Silybin ≥30%~40%, It is extracted with Acetone
3、Silymarin Flavone ≥70%~80%, UV It is extracted with Ethanol
Active ingredients
The Main function ingredient is silybin/silibinin, isosilybin/isosilibinin, dehydrated silybin, siliehristin, silidinain、 Polymer of silybin, cinnamic acid、myristic acid、physetoleic acid、arachidic acid,Etc.
Applications
Pharmaceutical raw materials
Food for health care
Tel:0086-574-86818332
